Last night was pivotal. Two things happened, recently:
- We had to replace our barbeque;
- I didn't have time to brine the chicken....
Autumn dishes Avocado Oil Barbeque BBQ Blueberry Cedar plank Cooking Delicious Exciting! Fall dishes Fresh Grilling Lift Flavours photography Recipe Sea Salt Simple Spring dishes Summer dishes Thyme Trout White wine
Happy #Canada150! Summer: It's blueberry season! We're all over our newest product, Blueberry & Thyme Sea Salt! It's so versatile, with the sweet and savoury combination of dried, wild blueberries and fragrant, organic thyme. Tonight, we're using it on cedar-planked trout. Want to be a kitchen/barbeque hero? It's as easy as (blueberry) pie! Cedar-Planked Trout Filet with Lift Flavours' Blueberry-Thyme Sea Salt (serves 2-3) 1 cedar plank, soaked for at least 1 hour 1 trout filet, washed and dried with kitchen towels 5 ml / 1 tsp avocado, grapeseed or canola oil 5 ml / 1 tsp Lift Flavours' Blueberry...
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As I write, it's cloudy and rainy outside Kerry & Brad's house, here in St. Catharines. It's our annual pilgrimage to visit local wineries and breweries and enjoy lots of laughs and good food with long-time friends. We need something to perk up our mood! This chicken dish will add a little sunshine to anyone's day, regardless of the season or the weather!