Recipes — Trout

How to Celebrate #Canada150...!

Autumn dishes Avocado Oil Barbeque BBQ Blueberry Cedar plank Cooking Delicious Exciting! Fall dishes Fresh Grilling Lift Flavours photography Recipe Sea Salt Simple Spring dishes Summer dishes Thyme Trout White wine

How to Celebrate #Canada150...!

Happy #Canada150! Summer:  It's blueberry season!  We're all over our newest product, Blueberry & Thyme Sea Salt!  It's so versatile, with the sweet and savoury combination of dried, wild blueberries and fragrant, organic thyme.  Tonight, we're using it on cedar-planked trout.  Want to be a kitchen/barbeque hero?  It's as easy as (blueberry) pie! Cedar-Planked Trout Filet with Lift Flavours' Blueberry-Thyme Sea Salt (serves 2-3) 1 cedar plank, soaked for at least 1 hour 1 trout filet, washed and dried with kitchen towels 5 ml / 1 tsp avocado, grapeseed or canola oil 5 ml / 1 tsp Lift Flavours' Blueberry...

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